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Brand: Charlotte Dalton Wines
Variety: Vermentino
Region: Langhorne Creek
Alcohol: 12.0%
Vintage: 2024

Grown in Langhorne Creek this variety thrives, with the cooling influence of lake Alexandrina and the hot climate it is not unlike Corsica where it is the predominant white variety. I pressed directly to older French barriques as I wanted to lees stir and I find this ratio of wine to solids perfect for building palate weight. A wild yeast fermentation at uncontrolled temperatures, the wine finished fermentation with such character and charm. I stirred the barrels regularly for 2 months post ferment to really add some dimension to the palate. Racked to concrete eggs where it amalgamated for 6 weeks, prior to bottling. Jasmine, almond and citrus with the most generous, mouth filling palate pulling into a gentle, pith like finish

The Vintage Journal - Langhorne Creek regional focus. Jeni Port et al 92 Points