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This Brut Cuvée is made up of 60% Chardonnay and 40% Pinot Noir. It has spent a minimum of 12 months in tank on lees. With 8g/L dosage and no oak, this is a crunchy and fruity style that
celebrates the distinctive Redbank style. The palate is clean, fresh, and remarkably crisp, reflecting the primary crunch of cool-climate Chardonnay. It balances a fruity, lemon tang appeal with red apple and pear.
Vintage: NV
Varieties Chardonnay & Pinot Noir
Region: King Valley
Alcohol: 11.5%
Closure: Cork
